FSSAI for EXPORT

If you are planning to export food products from India, obtaining the Food Safety and Standards Authority of India (FSSAI) registration is a must. FSSAI is the regulatory body responsible for ensuring the safety and quality of food products in India. In this post, we will discuss everything you need to know about FSSAI registration for export.

What is FSSAI?

FSSAI is an autonomous body under the Ministry of Health and Family Welfare, Government of India. Its primary responsibility is to regulate and monitor the safety and quality of food products in India. FSSAI ensures that food products meet the specified standards and are safe for consumption.

Why is FSSAI registration necessary for export?

FSSAI registration is mandatory for all food business operators (FBOs) in India, including those involved in the export of food products. The registration process involves the submission of various documents and a physical inspection of the food manufacturing facility to ensure compliance with FSSAI regulations. FSSAI registration ensures that the food products exported from India meet the required standards and are safe for consumption.

What are the requirements for FSSAI registration for export?

To obtain FSSAI registration for export, the following documents need to be submitted:

  1. FSSAI application form duly signed and completed
  2. Food product testing reports from NABL accredited laboratories
  3. List of food products to be exported
  4. Valid Import Export Code (IEC) issued by the Directorate General of Foreign Trade (DGFT)
  5. Certificate of origin issued by the relevant authority
  6. Labeling and packaging details
  7. Authorization letter issued by the manufacturer to the authorized agent

How to obtain FSSAI registration for export?

To obtain FSSAI registration for export, follow the steps below:

  1. Visit the FSSAI website and create an account.
  2. Fill in the FSSAI registration form and upload the necessary documents.
  3. Pay the registration fee online.
  4. Schedule an inspection of the food manufacturing facility.
  5. Upon successful inspection, the FSSAI registration certificate will be issued.

Conclusion

In summary, FSSAI registration is mandatory for all food business operators involved in the export of food products from India. Obtaining FSSAI registration ensures that the food products meet the required standards and are safe for consumption. The registration process involves the submission of various documents and a physical inspection of the food manufacturing facility. To obtain FSSAI registration, follow the steps mentioned above.